A Season of Glam, Events and Celebrations at the Pellicano Hotels
The countdown to our hotels’ reopening has begun!
February has us dreaming of summer holidays, warmer days, and lazy days lounging by the pool. Are you with us? If so, you might want to take out your diary and pencil in some pretty important appointments for 2025: the dates our Mediterranean hideaways reopen their doors!
Ready? Take note:
La Posta Vecchia will welcome guests once again on April 3rd, followed by Hotel Il Pellicano on April 8th, and Mezzatorre on April 10th. Time to get booking your next vacay, start planning your sunny weather wardrobe, and read up about everything there’s to do around our properties (though we wouldn’t blame you if you decided to just sunbathe all day instead).
Opening on April 3rd
Opening on April 8th
Opening on April 10th
The upcoming season is particularly momentous for us, as we celebrate the 60th anniversary of Il Pellicano, a milestone that reflects decades of unparalleled hospitality, timeless elegance, and cherished memories.
And that’s just at Il Pellicano.
Across our three retreats several rooms and bathrooms have undergone meticulous refurbishments, with La Posta Vecchia undergoing the most extensive transformation, with renovations spanning 14 out of its 21 rooms. Another noteworthy addition is the expansion of our beach offerings in Palo Laziale —starting in June, guests will have access to an extended private beach area, creating an even more secluded and serene seaside retreat.
For the first time, all three of our hotels will also be open for Easter, offering a unique opportunity to celebrate the holiday in breathtaking surroundings. To ensure an unforgettable experience, we have curated a special Easter package, including a minimum two-night stay, a festive Easter aperitif, and a dedicated Easter Sunday lunch menu. The latter will also be available for non-resident guests, subject to reservation and availability – simply check out our website for more, then email restaurant@pellicanohotel.com; restaurant@lapostavecchia.com; and restaurant@mezzatorre.com to snag a seat.
Looking ahead, we are also committed to renewing our tried and tested – and very much beloved – collaborations with local artisans, winemakers, and culinary experts, so that guests can anticipate an array of memorable events. From partnerships with local suppliers for enhanced aperitifs, four-hands dinners featuring our chefs alongside renowned Italian culinary talents, and trunk shows showcasing the finest craftsmanship, we want to make our 2025 season a truly exceptional one. More details will be shared in our upcoming newsletters, so stay tuned for more!