Caterina de Renzis Sonnino is a modern Renaissance woman. Artist, wine-maker and cultural ambassador, she shares her insights on her long, remarkable career
Tag: buonissimo
ISSIMO X Women in Wine: Francesca Planeta
Sicilian wine producer Francesca Planeta discusses wine, hospitality and food design in this month’s edition of our Women in Wine series
Our Favourite Festive Sweet Treats
From special biscotti to panforte and panettone, we share some of our favourite sweet treats that capture the essence of the festive season in Italy.
ISSIMO X Women in Wine: Lorenza Sebasti
Castello di Ama custodian Lorenza Sebasti shares how her passion for the estate has helped it evolve and earn global recognition for its wine, art and unforgettable atmosphere.
Unboxing the Taste of Italy
From pasta to ragù, olive oil to biscotti, savour the authentic flavours of Italy with ISSIMO’s new sweet and savoury food boxes
ISSIMO X Women in Wine: Noemia d’Amico
Noemia d’Amico shares her inspiring story about relocating to the Umbrian countryside to run an award-winning winery where nature, art and culture make for an unforgettable experience.
ISSIMO x Women in Wine & Food: Angela Frenda
Anglea Frenda shares her inspiring story about how she turned her passion for food into her dream job, and what it takes to have a successful career in Italy’s food and wine industries.
Five ‘ChicISSIMO’ moments from Milan Fashion Week over the years
From tributes to Italian craftsmanship to emotional designer homages, we recount five ‘ChicISSIMO’ moments from Milan Fashion Week that certainly left an impression on us.
Women in Food & Wine: Elisa Sesti
Discover winemaker Elisa Sesti’s insights into running her family’s vineyard in Montalcino, and why she believes Italy’s wine industry is entering an exciting new era.
The Flavours of Ferragosto
Whether you’re spending the day relaxing on the beach with family or cooking up a feast at your house, no Ferragosto holiday is complete without a few traditional dishes like Frittata di Pasta.
Women in Food & Wine: Marianna Ciancarelli
Discover Marianna Ciancarelli’s wine recommendations and deeper insights into her role as Food & Beverage Outlet Manager at Hotel Il Pellicano in our new interview series.
ISSIMO’s Easter Feast
Treat your loved ones to a three-course Easter Feast with these recipes from our hotels.