Your favourite Roman dish.
Tag: culinary traditions
Polenta with Porcini and Speck
Inspired by Trentino Alto Adige, the ISSIMO Polenta box will keep you cosy and warm
Trentino’s Apple Strudel
Grab a fork (or spoon) and some vanilla ice cream!
Polenta, the Sudtirol in a dish
Creamy, crispy, savoury or sweet, in Trentino – Alto Adige, polenta is king
Celebrating the Holidays in Italy
Babbo Natale, Panettone, La Befana and Mutande Rosse, holidaying in Italy
Red Vermouth Risotto with Piemonte Hazelnuts
The perfect cosy dinner recipe.
Shelf Life: Must-Have Italian Cook Books
Our short list of top cookbooks for Italy flavour.
Amatriciana da Enzo
The iconic Roman pasta recipe
Arrabbiata da Enzo
An epic dish we’re definitely mad about!
Passion and Pasta, Da Enzo al 29
Trastevere’s quintessential osteria