ISSIMO’s Travel Guide to L'Arcipelago Toscano
ISSIMO’s Travel Guide to L’Arcipelago Toscano invites you to discover these island jewels on the Tuscan coastline.
JOURNAL
For the Love of Formaggio
From Trento-Alto’s alpine peaks to Calabria’s sun-drenched pastures, discover our guide to Italian cheeses by region.
Let Us Entertain You: Summer Events at Our Hotels
From moonlight aperitivi to immersive trunk shows, discover a line-up of special events across our hotels this summer.
ISSIMO's Pre-Summer Rituals
ISSIMO’s tried and tested rituals will help you prepare for the perfect Italian summer.
THE ISSIMO EDIT: Melissa Morris
Métier Founder and Designer Melissa Morris captures the quintessential ‘Pelli-style’ summer in this month’s ISSIMO Edit.
Giving back to our beaches
Discover how Pellicano Hotels supported Marevivo in a series of recent beach clean-up activities as part of an ongoing sustainability commitment.
Exploring the "Bel Paese" on foot
ISSIMO’s favourite hiking routes in Maremma, Palo Laziale and Ischia reveal the natural beauty of the ‘Bel Paese.’
L'Aperitivo Italiano: The Insider's Guide
Discover the true essence of L’Aperitivo Italiano with insights from Hotel Il Pellicano’s Bar Manager Federico Morosi.
THE ISSIMO EDIT: Michil Costa
Discover Michil Costa’s spring-inspired wish list in The ISSIMO Edit this month.
Star of the Garden: Sagra del Carciofo
Ladispoli’s Sagra del Carciofo invites you to celebrate Italy’s beloved artichoke
Savour Roman Flavours at La Posta Vecchia
La Posta Vecchia’s new culinary chapter pays homage to Roman flavours and traditions.
ISSIMO's Easter Feast
Treat your loved ones to a three-course Easter Feast with these recipes from our hotels.